Purple Onion and a Knife
Speeding through life’s dark tunnels
Tucked secretly in a subway seat speeding through life’s dark tunnels under ground, the guy beside you pulls out a purple onion and a knife.
First slice is messy and pungent. The next comes clean.
He hands it to you innocently: a single disk of concentric circles, stings your eye with imperfect symmetry. Each ring inside the other, thin containers of connections you two are making, separately together. Train car lurches — a woman stumbles, catches sight of what you’re holding. Not sure if this is tedious or generous, you offer her the slice a bit too emphatically. She refuses. Who can blame her?
Are you a child or a grown-up? A banker or a grocer? Are you traveling for work or for pleasure? What color are your eyes — your visions? How authentic is your stamp? What matters most is that you in this moment realize the story is raw produce that you hold. It has layers and options, symbols and trajectories. Every single day, the details keep arriving because You are here.
If he had offered you a peach, would you be happier? If the woman traded places with you, would you have been moved by her enzymatic tears? Press up through the center of the slice: the loosened, independent rings expand into manifold dimensions. Outside opinions. Prevailing energies. Generation gaps. Awkward rebellions and synergistic home comings. What if instead, you took the knife and cut right through those tracks we casually misaligned in darkness.
First slice is hazardous and hard. The next comes sweetly.
About me: I’m the one who orders extra onions on the burger — with a side of onion rings, please. Novelist, storyteller and lover of life’s pungencies as well as its sweetness.
Need a palate cleanser to escape the onion? Try this lovely word dessert crafted by Josie Elbiry :
✨ Thank you Lucy Dan 蛋小姐 (she/her/她) for bringing me into The Brain is a Noodle 💖
