But … What’s In It?
A questionable food poem 😅
cheesecake is so classic so delicious a dessert, a treat for those special occasions
but never had I ever thought what kind of cheese comprised this delicious sweet treat
and how cream cheese and sour cream seemingly non-sweet ingredients somehow whipped up with a ton of sugar
results in this miracle.
Tagging: Vijini Mallawaarachchi | Penofgold | Shaista Malik | Amy Pierovich | Shivangi Patel if you’re up to it and anyone else interested in today’s prompt: What’s a food or concept that you never really questioned but when you finally realized what it was, really surprised or shocked you?
Lucy Dan 蛋小姐 (she/her/她) also has a whole suite of “meats she always thought were just meats” that weren’t just meats in this list, but won’t dive any deeper here 🤣
Read Johnny Silvercloud’s piece here:
