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no longer hear any cracking, turn off the heat, remove the lid and place the piping snares in a ready-to-serve container.</p><h2 id="76da">Sweet Popcorn</h2><p id="ae17">In a pan put the oil, sugar (Can use both white and yellow) and finally corn. Wrap the preparation very well and turn on the heat at least. Don’t forget to put the lid so you don’t take popcorn on your forehead aha In this recipe, you have to be more careful that the sugar does not burn and give the popcorn a bitter and burnt taste.</p><p id="beaa">With the heat at least, the popcorn will start to pop, at this time do not forget to shake the pan (with the lid on) so that the popcorn pops evenly and does not burn in sugar. When you don’t hear any snaps, turn off the heat, remove the lid and are ready to eat.</p><h2 id="77f6">NOTE! ⟁</h2><p id="d358">For those who like Salted Popcorn, the way to do and the same, just replace the sugar with fine salt and the result is equally fantastic.</p><h2 id="4c34">Pink Popcorns</h2><p id="2559">This type of popcorn is my favorite because it is so much fun to make and ehe. They remind me of the popcorn you buy in bags at the fairs or in the circuses.</p><p id="4689">Also put the oleo and corn in a pan. On top of this preparation put a food coloring (Pink or another of your choice). Wrap very well and also turn on the heat at a minimum. When they no longer pop, turn off the heat and you’re ready to eat.</p><h2 id="493e">Nutella Popcorns</h2><p id="f76b">This kind of popcorn is perhaps the most co

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mplicated thing to make. Not because of your difficulty, but for the different stages.</p><p id="11f1">Initially, in a pan you have to make some simple popcorn, just corn in a pan with oil as described above. After these, remove from the heat and set aside in a bowl. In a pan on the other, place 3 tablespoons of Nutella and a spoonful of water, turn on the heat and stir until everything is well wrapped. Erase when it starts to boil and it eats over the popcorn.</p><p id="9b16">Bake at 200 degrees for 5 minutes for the chocolate to solidify. After this just put again in little sachets and enjoy.</p><h2 id="eed5">Unicorn Popcorns</h2><p id="a401">Last but not least — unicorn popcorn. Although it seems very complicated, it could not be simpler and it looks beautiful. Put 3 pots on the heat and all of them with oleo and corn. One-pan takes pink dye, another takes blue dye and the other takes no dye (simple popcorn) Popcorn is made and when it is ready it mixes everything in a large bowl. The effect looks gorgeous.</p><h2 id="ab41">NOTE! ⟁</h2><p id="440d">You can also mix the two colors in the same pan and see the marbled effect that remains! I’m sure you’ll like the final result, too.</p><p id="ad73">And this is it! Personally, my favorite popcorn is the pink popcorn with sugar flavor. Don’t forget to try it and tell me what you think! Do you guys usually make popcorn any other way? What are your favorite Sweets or Salty? Venture into the world of popcorn and make your own blends ❤</p></article></body>

Popcorn Recipes for simple homemaking

The popping corn is one of the most fun things we can hear

I’m a big popcorn eater, whatever they are.

I don’t usually buy the little puppies that just put in the microwave, I venture to do them at home and I know that some people do not like to do it because they find it too complicated but I’m sure after this post will be equally fans.

Below I will leave you some recipes that can make at home of various qualities of popcorn, which you can use on various occasions.

Sweet and salted/colorful/Nutella popcorn and unicorn popcorn. I hope you like it now and let’s do it!!

Simple popcorn

Before you risk making more complicated popcorn, you first have to know how to make simple popcorn. In a pan, put a strand of oil and place the desired amount of corn. Move the pan so that it wraps with the oil and turn on the heat at least so as not to burn. Put on a lid and wait for them to start busting. When you no longer hear any cracking, turn off the heat, remove the lid and place the piping snares in a ready-to-serve container.

Sweet Popcorn

In a pan put the oil, sugar (Can use both white and yellow) and finally corn. Wrap the preparation very well and turn on the heat at least. Don’t forget to put the lid so you don’t take popcorn on your forehead aha In this recipe, you have to be more careful that the sugar does not burn and give the popcorn a bitter and burnt taste.

With the heat at least, the popcorn will start to pop, at this time do not forget to shake the pan (with the lid on) so that the popcorn pops evenly and does not burn in sugar. When you don’t hear any snaps, turn off the heat, remove the lid and are ready to eat.

NOTE! ⟁

For those who like Salted Popcorn, the way to do and the same, just replace the sugar with fine salt and the result is equally fantastic.

Pink Popcorns

This type of popcorn is my favorite because it is so much fun to make and ehe. They remind me of the popcorn you buy in bags at the fairs or in the circuses.

Also put the oleo and corn in a pan. On top of this preparation put a food coloring (Pink or another of your choice). Wrap very well and also turn on the heat at a minimum. When they no longer pop, turn off the heat and you’re ready to eat.

Nutella Popcorns

This kind of popcorn is perhaps the most complicated thing to make. Not because of your difficulty, but for the different stages.

Initially, in a pan you have to make some simple popcorn, just corn in a pan with oil as described above. After these, remove from the heat and set aside in a bowl. In a pan on the other, place 3 tablespoons of Nutella and a spoonful of water, turn on the heat and stir until everything is well wrapped. Erase when it starts to boil and it eats over the popcorn.

Bake at 200 degrees for 5 minutes for the chocolate to solidify. After this just put again in little sachets and enjoy.

Unicorn Popcorns

Last but not least — unicorn popcorn. Although it seems very complicated, it could not be simpler and it looks beautiful. Put 3 pots on the heat and all of them with oleo and corn. One-pan takes pink dye, another takes blue dye and the other takes no dye (simple popcorn) Popcorn is made and when it is ready it mixes everything in a large bowl. The effect looks gorgeous.

NOTE! ⟁

You can also mix the two colors in the same pan and see the marbled effect that remains! I’m sure you’ll like the final result, too.

And this is it! Personally, my favorite popcorn is the pink popcorn with sugar flavor. Don’t forget to try it and tell me what you think! Do you guys usually make popcorn any other way? What are your favorite Sweets or Salty? Venture into the world of popcorn and make your own blends ❤