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</figure></iframe></div></div></figure><p id="018a">There are <i>so </i>many ways to enjoy a hot chocolate. My personal favorite recipe, when making one at home, is to add a <i>tiny </i>bit of peppermint syrup to the bottom of a mug, then add the chocolate (I use Swiss Miss powder), hot water (instead of milk), stir, then add lots of whipped cream and candy cane pieces all over the top. I also like to put a candy cane in the cup poking out for holiday aesthetic. 😍</p><figure id="66dd"><img src="https://cdn-images-1.readmedium.com/v2/resize:fit:800/0*OEjCazS4YXX3sjQy"><figcaption>Photo by <a href="https://unsplash.com/@siora18?utm_source=medium&utm_medium=referral">Siora Photography</a> on <a href="https://unsplash.com?utm_source=medium&utm_medium=referral">Unsplash</a></figcaption></figure><p id="9f91">What is your favorite way of making a hot chocolate? Please
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leave a comment below and share what you consider to be the perfect hot chocolate. I am very curious and would love to try hot chocolate recommendations from all over the world. ☃️☕️</p><p id="1ba6">Thank you for reading! And thank you to <a href="undefined">Lucy The Eggcademic (she/her)</a> for the “hot chocolate” writing prompt! For more awesome things to read, please check out:</p><div id="33b3" class="link-block">
<a href="https://medium.com/the-brain-is-a-noodle">
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<h2>The Brain is a Noodle</h2>
<div><h3>A nice piping hot bowl of soul-healing noodles — in publication form. A collection of poetry, advice, humour, reviews…</h3></div>
<div><p>medium.com</p></div>
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