Milk Tea
It’s medicinal or ritual of our daily life

I am naturally a milk tea drinker since my early childhood
I love to drink black coffee though sometimes, but not all the time
Tea- poured in thoroughly boiled water brewed to dark for a few minutes Milk is mixed with softening the flavor
For its best aroma, I love loose tea leaf but for everyday convenience I brew two large packets of tea in a mug and mix in plenty of milk
My late husband, Patrick, was born in England he was also a milk tea drinker we used to put sugar in our tea though
No matter how well or how sick we were we drunk a cup of tea every morning
It’s medicinal or ritual of our daily life.

Whenever we came home from traveling the first thing I did was boiling water preparing a cup of tea for each of us we sat down and relaxed
Since our Buddhist practice in 1998 we’d offered a cup of milk tea to our ancestors every morning
Occasional foods and cakes were out of our love and sincerity
In the summer of 2016 but all of a sudden this ritual has altered its meaning
With my love and devotion to the dearest person in my life I continue to offer a cup of milk tea
With A teaspoonful of sugar to My sweetheart