Have You Milked A Banana Yet?

You can’t technically milk a banana.

But you can make banana milk!

Most of the things whipped up in my vegan kitchen have me saying:

That’s so easy, why didn’t I think of it?

I like to use banana milk in my oatmeal, as it naturally sweetens it. I make it when I’m running out of milk. You can bake with it too — it will naturally sweeten whatever you’re making, and you can add less sugar.

It’s also delicious ice-cold, and even with espresso.

Ready for this tough cooking challenge?

Recipe:

1. Take one very ripe banana and put it in your blender with one cup of cold water.
2. Drink or add to cereal.

Optional: Ice, 1/2 tsp. of vanilla, 1/4 tsp of cinnamon.

For more vegan cooking inspiration, visit me — Juana Flor.