Revealing the roots of behaviors and addictions
A List of Maybe’s
I was thirteen the last time I went without alcohol for 31 days

“Hookers, lookers, pink-skinned babies, Here is a list of maybe’s That I have saved for you.” Bigger Wheels — I Am Kloot
Today is Day One, January 1st, the Clean Slate. Our house on the Rue 9 is littered with land mines of cheese and salami, the spinach hors d’oeuvres, the Martini Rosso, the sticky Triple-Sec, the wine, the bourbon, the bitters, the confetti, and the noisemakers. All are strewn about in the blinding light of morning.
I was dragged from a stupor at 10:30 am to eat breakfast with our overnight guests: ginger beer, water, coffee. God, no knefe, please. No cheese and fat.
Tylenol. Coffee. There, that’s better. A slight hangover was worth it for what was a successful night. Hammana used to be a ghost town, but no longer. The dual-opening of a new pub and an artist cultural exchange house has pumped new life into our mountainside hamlet here in Lebanon.
We went into town to party in the souks. There were fires in the street and music and drums and pale ale and punch. We had a great time. When we got home, a few of us felt like bourbon and tortilla chips sounded nice, so we capped the night off with a couple of those and fell into bed at 3:30 am. Hence the throbbing head.
Today is a new day. I decided a few weeks ago that I would use today to jump into a growing trend called dry-uary, a 31-day journey of re-examining my alcohol consumption — by consuming zero alcohol.
It is exhilarating not to know what lies ahead. Today, I took a walk in the windy sun with a list of giddy maybe’s. Maybe my limbs will find new life. Maybe I will sleep dreamlessly. Maybe I’ll come to understand the power of my inner voice, the one that can bend space and time and land me on the porch with a cocktail when only seconds before I was applying for a job or reading short stories, the one that is so clever it has rewired my cognitive memory. Only recently have I pieced together that I was thirteen years old the last time I went without alcohol for 31 days.
Thirteen.
For some reason, I am not fearful. I’m sort of elated that I can make this choice, that I have the conscious power to choose to look at myself with clarity and love, to decide to feel everything. I anxiously wait to see what will happen to my body.
So, I’ll post something daily through this walk in the woods. I pledge to be honest. For example, I concede that I was mildly attracted to the beer, whiskey, and arak on the lunch table today with our cousins across the street. I was still feeling a bit wishy-washy and had some heartburn. But boy, that arak would’ve been good.
Tonight, I will sleep and wake up on January 2nd with a fresh purpose. So far, abstaining from alcohol has been primary on my mind all day today, and I know it will be my first conscious thought tomorrow upon opening my eyes. Weather pending, I’ll go for a walk again and let all the maybe’s wash through my mind. Until then, I’m just enjoying all the vague plans I have and imagining a metamorphosis. True-to-self, I tend to dampen such tempting ideas with what-if-nothing-changes.
What if nothing changes?
What if everything changes.
Josie Elbiry, 2021
This series of short memoirs takes place in Hammana, Lebanon, my home, since 2010. “Knefe” (ku-NEF-eh) is a local pastry of sesame and cheese. “Arak” is a local traditional distillation of grapes. It is mixed with water and becomes a cloudy, chilled drink that smells and tastes like licorice.
