Summary
The author expresses a preference for "bad" chocolates like Whitman's over Russell Stover, despite the latter being favored by a family member.
Abstract
The author of the web content has a penchant for chocolates that are generally considered lower quality, drawing a parallel to their enjoyment of "bad coffee." This preference is a longstanding tradition in their family, particularly around Christmas when they indulge in Whitman's chocolates. The author's family member, who married into the family, is perplexed by this choice and advocates for Russell Stover chocolates instead. The author humorously dismisses Russell Stover as being akin to "eating sugar mucus." They also note that their practice of marking up the chocolate box to indicate personal preferences is not unique, as they've observed others doing the same, suggesting a shared behavior among chocolate aficionados.
Opinions
- The author enjoys Whitman's chocolates, considering them a personal favorite despite their reputation for lower quality.
- The author's family member, referred to as "the boss," is unimpressed with Whitman's and prefers Russell Stover, which the author vehemently disagrees with.
- Russell Stover chocolates are described in a negative light by the author, who uses the term "sugar mucus" to convey their distaste.
- The author believes in a shared taste or intellectual camaraderie, as they have noticed others marking up their chocolate boxes in a similar manner, indicating a common practice among some chocolate consumers.